{"id":4665,"date":"2026-04-29T09:35:47","date_gmt":"2026-04-29T07:35:47","guid":{"rendered":"https:\/\/www.alsace-techniques-etiquetage.fr\/?p=4665"},"modified":"2026-04-29T11:19:14","modified_gmt":"2026-04-29T09:19:14","slug":"ate-growth-taking-off","status":"publish","type":"post","link":"https:\/\/www.alsace-techniques-etiquetage.fr\/en\/communication\/ate-growth-taking-off\/","title":{"rendered":"Alsace Techniques Etiquetage : Growth Taking Off"},"content":{"rendered":"

Les Derni\u00e8res Nouvelles d’Alsace, a leading regional newspaper in Alsace, published a feature on ATE, tracing our journey from the company’s founding in 1989 by Daniel Burg to the present day. The reportage, conducted inside our Val-de-Moder facility, highlights our international expansion, our roots in Alsace, and the growth momentum that defines ATE in 2026.<\/p>\n

“This family-owned company, founded in 1989, exports to 23 countries and champions French manufacturing on the world stage, with 90% of its sales generated internationally.”<\/p><\/blockquote>\n

 <\/p>\n

Read the article on DNA.fr\u00a0<\/a><\/p>\n

Want to learn more about ATE or discuss a specific requirement? Get in touch via our dedicated contact page<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Les Derni\u00e8res Nouvelles d’Alsace, a leading regional newspaper in Alsace, published a feature on ATE, tracing our journey from the company’s founding in 1989 by…<\/p>\n","protected":false},"author":3,"featured_media":4661,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[221],"tags":[],"class_list":["post-4665","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-communication"],"acf":[],"yoast_head":"\nAlsace Techniques Etiquetage : Growth Taking Off - Alsace Techniques \u00c9tiquetage<\/title>\n<meta name=\"description\" content=\"ATE continues to grow in 2026. 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